Not everything has been said about Chef Anthony Bourdain. He's the "bad boy of cuisine," a great entertainer, a non-apologetic man, a great worldly Chef and a very opinionated one, to name a few. But have you ever attended one of his irreverent evenings? i plan to do just that.
On Wednesday, September 22nd at 8 pm, he'll bring his "No Reservations, An Evening with Anthony Bourdain" tour show to Toronto's Massey Hall http://masseyhall.com/ for one night.
i am very excited because in this industry, i find, we need more outspoken people just as him. i watched his TV show most of the time, and i figured out his approach to other culture's tastes and his take on innate culinary traditions in preparing unimaginable foods unique and well deserved.
i mean, can you imagine eating folk food on the palm of your hands, eating anything, without breaking any rules? No finger foods, it's not the same. Or how about an altered flavour being marketed in restaurants as original or unique?
That's not all. To experience his take on any of these foods, he's developed a great sense of humour as an ice-breaker, and this is exactly what i expect to see and hear at his Live Show. Join me and other fellow friends on Wednesday, September 22 at Massey Hall for an unforgettable night out in Toronto, the new mecca of New World Cuisine.
For tickets and further venue information, check the RSS feed here on my blog.
iChefJr
In the spirit of New World and Hispanic Cuisine!
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